Comedian and food blogger Katie Molinaro (insta: @eatitkatie) joins us on the patio lab to talk about the frontiers of food science and research while discussing the oldest cheese ever found, the weirdest foods we've eaten, laboratory-grown food and what we would order for our last meal. Hosted by Dave Ciaccio (@daveciaccio) and Jesse Klein (@jessklein1). Follow us @scienceafpod and visit scienceafpod.com for more links and info!